by Michael Hatcher | Jun 7, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Matcha Pistachio Bliss Balls Elena Duggan Ingredients: 20g Matcha Powder 50g Almonds 50g Pistachio Nuts 50g Vanilla Protein Powder 50g Desiccated Coconut 50g Coconut Flour 75g Coconut Oil 50g Rice Malt Syrup 25g Nut Butter Pink salt, to taste Method: In a large bowl...
by Michael Hatcher | Jun 5, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Harissa Carrot Cakes Elena Duggan Ingredients: 600g Carrots, chopped (or leftover from the night before)400g can Chickpeas, drained and rinsed,1 bunch Coriander, leaves only20g Cumin, ground20g Coriander, ground2lge Eggs, free range, organic25g Harissa pasteWhite...
by Michael Hatcher | Jun 5, 2019 | Chicken Recipes, Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Season 4
Chop Salad Elena Duggan Ingredients: 1 Avocado, 1cm diced1 Cob corn, barbecued, kernels removed½ Punnet Cherry tomatoes, quartered¼ Red/ Spanish onion, 2-5mm finely diced½ Lebanese cucumber, 1cm diced1 Baby cos lettuce or cos lettuce heart¼ Capsicum, orange or red if...
by Michael Hatcher | Jun 4, 2019 | Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Season 4, Vegetarian Recipes
Smashed Peas on Toast Elena Duggan Ingredients: 500g frozen peas, defrosted50g EVOO1 garlic clove, crushed with salt1 lemon, juice and zest75g EVOO25g Parmesan cheese, finely grated, extra to serve½ bunch Mint, leaves only, shredded, extra to serve½ bunch Pea shoots4...
by Michael Hatcher | Jun 3, 2019 | Chicken Recipes, Elena Duggan Recipes, Gluten Free Recipes, Recipes, Savoury Recipes, Season 4
Miso Chicken and Mushrooms Elena Duggan Ingredients: 50g EVOO1kg Chicken thigh fillets, skin on500g Mixed mushrooms, shitake, shimeji, oyster, black fungus, nameko, maitake, matsutake3cm Thumb of ginger, julienned3 Cloves garlic, finely sliced1 long Red chilli, finely...
by Michael Hatcher | Jun 3, 2019 | Beef Recipes, Elena Duggan Recipes, Gluten Free Recipes, Guest Recipes, Recipes, Savoury Recipes, Season 4
Indonesian BBQ Beef Ribs Karen Chan Ingredients: 700g beef short ribs Brine 1L water 3 tbsp salt 3 cloves garlic 1 stalk lemongrass, bruised 1 tsp galangal powder 3 cm ginger, sliced 2 pcs star anise Marinade 5 tbsp ABC Sweet Soy Sauce Kecap Manis 5 tbsp honey 3...
