by Michael Hatcher | Jun 4, 2021 | Chicken Recipes, Matt Sinclair Recipes, Recipes, Savoury Recipes, Season 6
Sticky Ginger-Soy Chicken Wings Matt Sinclair Ingredients: Serves: 2-4 2 kg chicken wings 2 Tbsp. sesame seeds 2 spring onions, finely sliced 1/2 cup coriander, roughly chopped Marinade: 1/2 cup sweet chilli sauce 2 tbsp. soy sauce 2 tsp. sesame oil 3 cloves garlic,...
by Michael Hatcher | Jun 4, 2021 | Guest Recipes, Recipes, Season 6, Sweet Recipes, Vegetarian Recipes
Dulce de leche Pudding, Caramelised Bananas and Coconut Ice Cream Dan Szwarc Ingredients: Serves: 4 400g Dulce de leche 2 egg yolks 2 whole eggs 50g Flour 0000 20g Unsalted butter 4 Lady finger bananas 50 g brown sugar 50 g golden syrup Cocoa powder Coconut ice cream...
by Michael Hatcher | Jun 4, 2021 | Laura Sharrad Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 6
Beer Battered King George Whiting Laura Sharrad Ingredients: 6 x KGW fillets Oil for frying Batter: 100g cornflour 100g plain flour 100g self raising flour 500ml cold pale ale beer Tartar Sauce: 1 handful parsley leaves, chopped finely 1 handful dill leaves, chopped...
by Michael Hatcher | Jun 3, 2021 | Guest Recipes, Recipes, Season 6, Sweet Recipes, Vegetarian Recipes
Gaytime Cookies Warren Mendes Ingredients: Makes: 12 2/3 cup plain flour 1/3 cup self raising flour 1/3 cup raw caster sugar 1/3 cup brown sugar 1/3 cup malted milk drink powder 75g unsalted butter, melted and cooled 1 egg 200g dark chocolate, melted Vanilla bean ice...
by Michael Hatcher | Jun 3, 2021 | Mike Reid Recipes, Pork Recipes, Recipes, Savoury Recipes, Season 6
Brekky Wrap Mike Reid Ingredients: Recipe brought to you with the help of our friends at Let’s Go Motorhomes 1 Large wrap 2 Whole eggs 4 Slices bacon 2 Table Passata 1 Tbsp Cheddar 1 Tbsp parmesan 1/2 Avocado, crushed 1 Tbsp Chives, finely chopped Method: Whisky...
by Michael Hatcher | Jun 3, 2021 | Matt Sinclair Recipes, Recipes, Savoury Recipes, Seafood Recipes, Season 6
Loaded Hummus Matt Sinclair Ingredients: Serves: 2 95gm Chilli infused tuna 100g Fresh ricotta 1/2 cucumber, diced 3 roasted piquillo pepper, diced 5 pitted green olives, chopped 1 Tbsp chives, chopped 1 Tbsp parsley, chopped 1/4 cup toasted pine nuts 1 Tbsp Extra...