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Goats Cheese, Grape and Rosemary Focaccia

Goats Cheese, Grape and Rosemary Focaccia

by Michael Hatcher | Apr 28, 2021 | Matt Sinclair Recipes, Recipes, Savoury Recipes, Season 6, Vegetarian Recipes

Goats Cheese, Grape and Rosemary Focaccia Matt Sinclair Ingredients: Recipe brought to you with the help of our friends at Wine Selectors 500g strong bread flour 300ml lukewarm water 7gm dried yeast (1 sachet) 1/2 Tbsp caster sugar Olive oil 1 cup assorted seedless...
Chocolate Crepes

Chocolate Crepes

by Michael Hatcher | Apr 27, 2021 | Matt Sinclair Recipes, Recipes, Season 6, Sweet Recipes, Vegetarian Recipes

Chocolate Crepes Matt Sinclair Ingredients: Batter 2 eggs 1 cup milk 1/2 cup water 3/4 cup plain flour 1/3 cup brown sugar 1/4 cup cocoa powder 1/4 cup EVOO Pinch sea salt Compote 1 cup frozen mixed berries 2 tbsp caster sugar 1 tbsp lemon juice Lemon zest Topping...
Nonna Maria’s Aranchini

Nonna Maria’s Aranchini

by Michael Hatcher | Apr 27, 2021 | Laura Sharrad Recipes, Recipes, Savoury Recipes, Season 6, Vegetarian Recipes

Nonna Maria's Aranchini Laura Sharrad Ingredients: 1 onion, finely diced 2 garlic cloves, finely diced 400g tinned tomatoes 1/2 bunch basil leaves 5 cups arborio rice 1 chicken stock cubes 1/2 cup grated mozzarella cheese 1/4 cup grated parmigiano cheese 1 egg 20...
Peanut Dipping Sauce

Peanut Dipping Sauce

by Michael Hatcher | Apr 26, 2021 | Matt Sinclair Recipes, Recipes, Savoury Recipes, Season 6, Vegetarian Recipes

Peanut Dipping Sauce Matt Sinclair Ingredients: 2 Tbsp Vegetable oil 4 cloves garlic, finely chopped 2 Tbsp chilli flakes 1 cup spicy tomato salsa 1/2 cup crunchy peanut butter 3 Tbsp Ketcup Manis (ABC sauce) Juice of 1 lime 1 tbsp white sugar Salt Method: Place a...
Potato and Rosemary Waffles

Potato and Rosemary Waffles

by Michael Hatcher | Apr 26, 2021 | Mike Reid Recipes, Recipes, Savoury Recipes, Season 5, Vegetarian Recipes

Potato and Rosemary Waffles Mike Reid Ingredients: Serves 2 or 4 50g Butter – Unsalted 150ml Buttermilk 50ml Double Cream 3 Free Range Eggs, plus 2 for topping (fried) 125g Plain Flour 100ml Whole Milk Parmesan 50g grated 240g Dutch cream potatoes, grated Few...
Spring Onion Scrambled Eggs

Spring Onion Scrambled Eggs

by Michael Hatcher | Apr 26, 2021 | Dietitian Recipes, Guest Recipes, Recipes, Savoury Recipes, Season 6, Vegetarian Recipes

Spring Onion Scrambled Eggs Simone Austin Ingredients: Serves 2 1 spring onion finely chopped 4 eggs, lightly whisked ½ cup milk ¼ cup tasty cheese, grated 2 teaspoons extra virgin olive oil Pinch paprika Ground black pepper 3 scoops Ensure Vanilla Powder Method: In a...
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